THESE RECIPES ARE OLD
BUT NEW TO ENJOY
Let's open the book and see what we find!
Remember, I have not tried these recipes!
I do not promise they will be good!
Try them at your own risk!
I will add recipes as I get them typed.
If you decide to try them,
remember that the measurements you use
may not be the same as they used!
My mother rarely used a measuring cup.
She used an old coffee cup most of the time.
And she would quite likely use a teaspoon
that she used at mealtime if she wanted to measure
a teaspoon of an ingredient!
If I asked her how much I should use,
she would say, "Just guess at it!"
That was a little bit hard for a beginner!
Now to the recipes!
I hope you enjoy reading them!
White Layer Cake and Fillings
Baking Powder Biscuit
Cottage Pudding and Plain Sauce
Cream Tapioca Pudding
Gold and Silver Cake Recipe
Muffins (or Cake)
Chocolate Marble Cake and Caramel Filling
Quick Sponge Cake
Doughnuts (by Mrs. Germs)
Gold Cake Recipe
Chocolate Cake and Fillings
Cocoanut Cake, Filling, and Boiled Frosting
Back to the Kitchen